Overview

Inspired by the increasing popularity of vegetarian fare and the vibrant taste sensations of Mexican cuisine, this second volume in The Vegetarian Table series offers a full range of tempting vegetarian appetizers, entrees, and desserts with a piquant flair. A delectable mosaic of culinary traditions joining the Old World and the Americas, the book's 80 recipes-from a spicy Jicama and Watermelon Salsa to classic Chile con Queso, savoury Red Enchiladas, and tasty Dessert Empanadas with Apple and Pecan Filling-provide the perfect opportunity to indulge the vegetarian palate. With over 30 full-colour photographs and a glossary of special ingredients, this unique and accessible cookbook makes it easier than ever to add a Mexican accent to any table.

ISBN-13

9780811804752

ISBN-10

0811804755

Weight

1.77 Pounds

Dimensions

9.00 x 0.75 x 9.50 In

List Price

$22.95

Edition

1st Edition

Format

Hardcover

Language

English

Pages

156 pages

Publisher

Chronicle Books Llc

Published On

1995-03-01



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Once Upon A Time Books
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