Overview

A collection of over 300 recipes using vegetables, with an encyclopaedic introduction covering topics such as vegetable varieties, uses, selection, preparation, and storage.

ISBN-13

9780688146580

ISBN-10

0688146589

Weight

2.95 Pounds

Dimensions

8.25 x 1.75 x 10.50 In

List Price

$35.00

Format

Hardcover

Pages

448 pages

Publisher

William Morrow Cookbooks

Published On

1998-07-08



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