Overview

UNDERSTANDING NORMAL AND CLINICAL NUTRITION, Eighth Edition, provides the most current and comprehensive coverage of both "normal" nutrition, such as digestion and metabolism, vitamins and minerals, and life cycle nutrition, as well as "clinical" nutrition related to diseases, such as nutrition and gastrointestinal, liver, and cardiovascular diseases. The text also incorporates a number of learning tools designed to help you retain the information and apply your knowledge so you are better prepared to work in a clinical setting. Features include case studies, "How To" boxes with examples of problem-solving in real-world situations, and study questions that further conceptual understanding of the material. Regardless of your course background, the text is organized and written in a clear, easy-to-follow format that will get you actively involved in the field of nutrition.

ISBN-13

9780495828792

ISBN-10

0495828793

Weight

5.45 Pounds

Dimensions

9.29 x 1.61 x 10.98 In

List Price

$287.00

Edition

8th Edition

Format

Hardcover

Language

English

Pages

504 pages

Publisher

Brooks Cole

Published On

2008-08-25



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Found Books
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AUSTIN, TX, USA

0495828793.
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 Free delivery by: 01 Apr 2026


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