
Tuscany
Format: Hardcover
ISBN13: 9780714860787
Hardcover|9780714860787
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Overview
Featuring more than 50 simple, authentic recipes, Tuscany is a culinary journey exploring local food traditions, producers, world-class wines, including Chianti, and ingredients such as truffles, artisan salami, and lardo di Colonnata (a type of preserved pork fat). Beyond the rural landscape studded with cypress trees, gently rolling hills and traditional farmhouses that everybody knows, Tuscany is renowned for a remarkable culinary tradition that still exists to this day. Over 150 specially commissioned colour photographs reveal a side of the region and its food that many tourists never experience, providing a unique visual journey around one of the world's best food regions.
| ISBN-13 | 9780714860787 |
|---|---|
| ISBN-10 | 0714860786 |
| Weight | 2.87 Pounds |
| Dimensions | 7.50 x 1.13 x 11.00 In |
| List Price | $39.95 |
| Edition | 1st Edition |
| Format | Hardcover |
|---|---|
| Language | English |
| Pages | 272 pages |
| Publisher | Phaidon Press |
| Published On | 2011-03-12 |
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0714860786. 11.0 X 7.5 X 1.3 inches; 272 pages.
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Size: 7x1x11; Dust jacket has light wear. Unmarked, pages clean & bright, binding tight. Ships Nex...
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