Overview

The ultimate guide to bread baking from around the world, including a unique directory of the breads found in every country, and with over 100 easy-to-follow recipes to make at home, from authentic French baguettes and Italian ciabtta to Irish sourdough.

ISBN-13

9781844763016

ISBN-10

1844763013

Weight

2.95 Pounds

Dimensions

9.14 x 0.73 x 11.80 In

List Price

$19.99

Format

Paperback

Language

English

Pages

256 pages

Publisher

Anness

Published On

2006-05-16



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Seller Comments
Price
Used, Good
Seller details
Bonita
★★★★☆

Santa Clarita, CA, USA

Access codes and supplements are not guaranteed with used items. May be an ex-library book.
$64.82

 Free delivery by: 28 Mar 2026


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