Overview

The leader of the pack amongst Britain's vegetarian restaurants for over 18 years, and lavishly garlanded with awards and praise, this is their first cookery book, and what a book it is! Over 100 recipes from the repertoire that has made Terre a Terre the most talked about vegetarian restaurant in Britain are accompanied by sumptuously taste-bud stimulating food photography by award-wining food photographer Lisa Barber. Every vegetarian with a serious love of food, and indeed many carnivores who can recognise a very good thing when they taste it, will find this an indispensable addition to their cookery book collection.

ISBN-13

9781906650049

ISBN-10

1906650047

Weight

2.31 Pounds

Dimensions

8.50 x 0.80 x 10.50 In

List Price

$35.00

Edition

1st Edition

Format

Hardcover

Pages

192 pages

Publisher

Absolute Press

Published On

2009-11-20



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