Overview
-- Easy recipes cover all the basic skills a beginner needs to know
-- Tips on nutrition and safety in the kitchen are given
| ISBN-13 | 9780746002278 |
|---|---|
| ISBN-10 | 0746002270 |
| Weight | 0.15 Pounds |
| Dimensions | 7.50 x 0.25 x 8.00 In |
| List Price | $4.50 |
| Format | Paperback |
|---|---|
| Pages | 24 pages |
| Publisher | Edc Pub |
| Published On | 1993-06-01 |
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