Overview

A guide to sushi etiquettte and customs. It includes a fish identification guide, which details over 20 kinds of fish and shellfish and how to prepare them.

ISBN-13

9780751336993

ISBN-10

0751336998

Weight

1.75 Pounds

Dimensions

6.93 x 0.87 x 8.78 In

List Price

$18.73

Edition

1st Edition

Format

Paperback

Pages

256 pages

Publisher

DK

Published On

2002-09-26



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Used, Good
Seller details
Bonita
★★★★☆

Santa Clarita, CA, USA

Access codes and supplements are not guaranteed with used items. May be an ex-library book.
$36.27

 Free delivery by: 28 Mar 2026


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