
✨ Featured Offer
Used, Very Good
$7.64
List Price: $24.95
🚚
See all 5 offers from $6.94 FREE standard delivery by: 04 Apr 2026
Overview
Welcome to the SUPERFOOD culinary revolution! In Superfood Kitchen, beautiful dishes are entirely composed of plant-based, nutrient-dense, and whole foods that energize, nourish, and taste delicious. Each recipe artfully combines natural ingredients that deliver amazing amounts of antioxidants, essential fatty acids (like omega-3), minerals, vitamins, and more. The mouthwatering superfood meals--from Goldenberry Pancakes to Quinoa Spaghetti with Cashew Cream Sauce and Chard--will make you feel as good as they taste. The pages glow with beautiful color photographs that will inspire home cooks to start enjoying the sumptuous pleasures of earths best foods.
| ISBN-13 | 9781454903529 |
|---|---|
| ISBN-10 | 145490352X |
| Weight | 2.42 Pounds |
| Dimensions | 8.50 x 1.25 x 10.50 In |
| List Price | $24.95 |
| Edition | 1st Edition |
| Format | Hardcover |
|---|---|
| Language | English |
| Pages | 256 pages |
| Publisher | Union Square & Co. |
| Published On | 2012-11-06 |
View All Offers
Sort by:
Price
Condition
Seller
Seller Comments
Price
Used, Good
Seller details
Evergreen Goodwill
Seattle, WA, USA
Free delivery by: 04 Apr 2026
✨ Used, Very Good
Seller details
JSIMS@avlnc
Asheville, NC, USA
With dust jacket. 256 p. Julie Morris's Superfoods. Audience: General/trade. some minor damage to l...
Free delivery by: 04 Apr 2026
Used, Good
Seller details
Goodwill of Colorado
COLORADO SPRINGS, CO, USA
This item is in overall good condition. Covers and dust jackets are intact but may have minor wear...
Free delivery by: 04 Apr 2026
Used, Very Good
Seller details
HPB-Ruby
Dallas, TX, USA
Connecting readers with great books since 1972! Used books may not include companion materials, and ...
Free delivery by: 04 Apr 2026
Used, Very Good
Seller details
HPB-Ruby
Dallas, TX, USA
Connecting readers with great books since 1972! Used books may not include companion materials, and ...
Free delivery by: 04 Apr 2026