Study Guide for Sizer/Whitney's Nutrition: Concepts and Controversies, 13th
Format: Paperback
ISBN13: 9781133609933
Paperback|9781133609933
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Overview
This Study Guide facilitates your study of the material presented in the text to enhance your learning. Each chapter consists of seven sections: chapter objectives, key concepts, a fill-in-the-blank chapter summary, glossary of key terms, exercises which include a variety of questions, sample test items, and an answer key. In addition, some chapters have study aids that complement material presented in the text.
| ISBN-13 | 9781133609933 |
|---|---|
| ISBN-10 | 1133609937 |
| Weight | 1.23 Pounds |
| Dimensions | 8.50 x 0.65 x 10.88 In |
| List Price | $75.00 |
| Edition | 13th Edition |
| Format | Paperback |
|---|---|
| Language | English |
| Pages | 272 pages |
| Publisher | Cengage Learning |
| Published On | 2013-05-13 |
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