Study Guide for on Baking
Format: Paperback
ISBN13: 9780132373050
Paperback|9780132373050
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Overview
This is a student supplement associated with:
On Baking, 3/e
Sarah R. Labensky
Priscilla R. Martel
Eddy Van Damme
ISBN: 0132374560
| ISBN-13 | 9780132373050 |
|---|---|
| ISBN-10 | 013237305X |
| Weight | 0.92 Pounds |
| Dimensions | 8.40 x 0.40 x 10.60 In |
| List Price | $38.40 |
| Edition | 3rd Edition |
| Format | Paperback |
|---|---|
| Language | English |
| Pages | 224 pages |
| Publisher | Pearson |
| Published On | 2012-04-27 |
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