An indispensable collection of over 80 delicious recipes for any occasion.  From classic combinations such as Cream of Chicken Soup and Bouillabaisse to the more exotic flavors of Mussel Soup with Saffron and Jamaican Pepper-pot Soup, this book is packed with quick, easy-to-follow recipes for a huge variety of tasty dishes.  Whether you want a warming bowl of soup on a cold day or a mouthwatering starter for a dinner party, Soups ensures that you'll never be short of ideas.