Overview

Northern California's Sonoma County has a unique and rich heritage of food and wine production that is recognised worldwide for its stellar quality and admirable craftsmanship. This book takes a scenic, culinary journey through Sonoma's meandering back roads, visiting notable wineries, food producers, restaurants, and outstanding holiday destinations. Featuring 40 regional recipes, Sonoma illustrates the extraordinary bounty this part of America has to offer.

ISBN-13

9781580084741

ISBN-10

1580084745

Weight

2.95 Pounds

Dimensions

9.25 x 1.00 x 12.00 In

List Price

$40.00

Format

Hardcover

Language

English

Pages

224 pages

Publisher

Ten Speed Press

Published On

2004-03-01



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