Four new, exciting titles build upon the vastly popular, collectible Food Made Fast series from Williams-Sonoma (Desserts, Simple Suppers, Small Plates, & Vegetarian) . Featuring delicious food that is simply prepared, each book is designed for today`s busy but taste-conscious cook. Welcome solutions make it easy to plan ahead and cook healthy, home-cooked meals in as little as 20 to 30 minutes, so your family can enjoy great-tasting dishes every day of the week, and you can enjoy more time with your family. Food Made Fast Simple Suppers provides a welcome respite to weekday meal-time stress and puts to rest the notion that a healthy, home-cooked meal is a difficult undertaking. You`ll find recipes that show how the simplest ingredients, when prepared correctly, can create quick, satisfying, and creative meals for any day of the week. Author Melanie Barnard is a renowned food writer and is author or co-author of a variety of cookbooks, including the James Beard Award-winning American Medical Association Family Cookbook and 365 More Ways to Cook Chicken.