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Overview
Discover the amazing survival skills of the sea's most fearsome predators. Here are thirteen of the world's most amazing meat eaters of the sea --from the all-time favorite, the great white, to the chilling little cookie-cutter shark. One is huge. Another is small. One has a giant snout or tail or head. Another has tiny horns or little skin flaps. Readers will learn how each of these traits--big or little--helps a particular type of shark survive in the fish-eat-fish world of the sea. Sandra Markle teams up with world-renowned marine-life photographer Doug Perrine to give young readers an entertaining, exciting introduction to sharks.
| ISBN-13 | 9781590785133 |
|---|---|
| ISBN-10 | 1590785134 |
| Weight | 0.85 Pounds |
| Dimensions | 10.00 x 0.50 x 8.25 In |
| List Price | $16.95 |
| Format | Hardcover |
|---|---|
| Language | English |
| Pages | 32 pages |
| Publisher | Boyds Mills Press |
| Published On | 2008-10-01 |
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