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Overview
Another addition to the acclaimed series, tempting seafood recipes from the world's most famous cooking school.
| ISBN-13 | 9789625938233 |
|---|---|
| ISBN-10 | 9625938230 |
| Weight | 1.15 Pounds |
| Dimensions | 8.75 x 0.50 x 10.50 In |
| List Price | $12.00 |
| Format | Hardcover |
|---|---|
| Language | English |
| Pages | 1 pages |
| Publisher | Tuttle Pub |
| Published On | 2000-07-01 |
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