Seafood (a True Book: Farm to Table)
Format: Paperback
ISBN13: 9780531235546
Paperback|9780531235546
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Overview
Find out how seafood can be raised and harvested responsibly and how to choose high-quality, sustainable fish and shellfish.From shrimp and lobster to salmon and trout, restaurants and grocery stores offer an incredible variety of seafood. Some seafood is raised or caught in a healthy, sustainable way. However, much of it is not. Readers (Grades 3-5) will discover how the seafood industry can damage aquatic habitats, cause populations of certain species to dwindle, and lead to the spread of disease.
| ISBN-13 | 9780531235546 |
|---|---|
| ISBN-10 | 0531235548 |
| Weight | 0.24 Pounds |
| Dimensions | 7.25 x 0.25 x 8.50 In |
| List Price | $7.95 |
| Format | Paperback |
|---|---|
| Language | English |
| Pages | 48 pages |
| Publisher | Children's Press |
| Published On | 2017-02-01 |
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Wonder Book - Member ABAA/ILAB
Frederick, MD, USA
Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine cre...
Free delivery by: 29 Mar 2026
Used, Good
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Bonita
Santa Clarita, CA, USA
Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Free delivery by: 29 Mar 2026