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Overview
A collection of step-by-step recipes that readers can make at home or at school. The book includes panels explaining the history, science, culture or cooking technique behind the recipe.
| ISBN-13 | 9780750253543 |
|---|---|
| ISBN-10 | 0750253541 |
| Weight | 0.79 Pounds |
| Dimensions | 8.78 x 0.47 x 10.75 In |
| Edition | 1st Edition |
| Format | Hardcover |
|---|---|
| Language | English |
| Pages | 24 pages |
| Publisher | Wayland |
| Published On | 2008-02-14 |
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✨ Used, Good
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Bonita
Santa Clarita, CA, USA
Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Free delivery by: 02 Apr 2026