Overview

Salads has dozens of wonderful recipes plus advice and special tips on putting together salads as main courses, light dishes, or as accompaniments to a main. Elsa-Petersen-Schepelern brings you chapters on Dressings, Toppings, Leaves, Vegetables, Fish and Seafood, Meat and Poultry, Pasta, Rice and Noodles, and Tofu.

ISBN-13

9781841721644

ISBN-10

1841721646

Weight

0.55 Pounds

Dimensions

7.75 x 0.50 x 8.00 In

List Price

$12.95

Format

Hardcover

Language

English

Pages

66 pages

Publisher

Ryland Peters & Small

Published On

2003-09-01



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