Overview

Return to the Rivers is an incredible collection of recipes, photos, and memories as a means to preserve and share the sacred foodways, values, and simple gifts of friendship that the Himalayan people bestowed Khanna. Exploring the regions the great Himalayas directly touch upon - Bhutan, Nepal, Tibet, Northern India, Myanmar, Western China, Pakistan - Khanna was met with immeasurable kindness and hospitality. The dishes are beautifully simple and appealing, such as Eggplant Fritters with Ginger, Spinach and Cheese Momos, Chile-Scallion Buckwheat Noodles, Nepalese Black Lentils and Rice, Burmese Fish Noodle Soup, Pressed Rice with Yogurt and Almonds, and Tibetan Scallion Pancakes.Nominated for both a James Beard Award and the IACP Cookbook Award.

ISBN-13

9781891105531

ISBN-10

1891105531

Weight

3.52 Pounds

Dimensions

9.29 x 1.40 x 9.07 In

List Price

$35.00

Edition

1st Edition

Format

Hardcover

Language

English

Pages

444 pages

Publisher

Lake Isle Press

Published On

2013-12-07



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