Overview

This Study Guide can be packaged with Professional Baking, Fifth Edition at a discount! Use ISBN 978-0-470-25864-4 to order the package.

ISBN-13

9780471783503

ISBN-10

0471783501

Weight

1.13 Pounds

Dimensions

8.50 x 0.40 x 11.00 In

List Price

$49.33

Edition

5th Edition

Format

Paperback

Language

English

Pages

220 pages

Publisher

Wiley

Published On

2008-03-03



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