Planning and Control for Food and Beverage Operations
Format: Paperback
ISBN13: 9780866122627
Paperback|9780866122627
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| ISBN-13 | 9780866122627 |
|---|---|
| ISBN-10 | 0866122621 |
| Weight | 0.60 Pounds |
| Dimensions | 7.00 x 1.00 x 8.75 In |
| List Price | $74.67 |
| Edition | 6th Edition |
| Format | Paperback |
|---|---|
| Pages | 40- pages |
| Publisher | Educational Inst of the Amer Hotel |
| Published On | 2004-01-01 |
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