9780866122313

Planning and Control for Food and Beverage Operations

Format: Paperback

ISBN13: 9780866122313

Paperback|9780866122313


ISBN-13

9780866122313

ISBN-10

0866122311

Weight

1.85 Pounds

Dimensions

6.75 x 0.75 x 8.75 In

List Price

$61.33

Edition

5th Edition

Format

Paperback

Pages

465 pages

Publisher

Educational Inst of the Amer Hotel

Published On

2001-01-01



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All pages clean. Quantity Available: 1. Category: Cooking, Wine & Dining; Engineering, Industrial & ...
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