On Cooking
Format: Hardcover
ISBN13: 9780132380911
Hardcover|9780132380911
Out of Stock
Overview
This package contains the following components:
0131713272 / 9780131713277 On Cooking: A Textbook of Culinary Fundamentals
0131713329 / 9780131713321 Cooking Techniques DVD
| ISBN-13 | 9780132380911 |
|---|---|
| ISBN-10 | 0132380919 |
| Weight | 7.55 Pounds |
| Dimensions | 8.50 x 2.80 x 10.90 In |
| List Price | $157.33 |
| Edition | 4th Edition |
| Format | Hardcover |
|---|---|
| Language | English |
| Publisher | Pearson Prentice Hall |
| Published On | 2006-03-15 |
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