On Baking
Format: Hardcover
ISBN13: 9780136072676
Hardcover|9780136072676
Out of Stock
Overview
This package contains the following components:
-0135151201: iCook Access Code Card for On Baking: A Textbook of Baking and Pastry Fundamentals
-0131579231: On Baking: A Textbook of Baking and Pastry Fundamentals
-0132357755: Study Guide for On Baking: A Textbook of Baking and Pastry Fundamentals
| ISBN-13 | 9780136072676 |
|---|---|
| ISBN-10 | 0136072674 |
| Weight | 5.60 Pounds |
| Dimensions | 8.25 x 2.00 x 11.00 In |
| List Price | $155.80 |
| Edition | 2nd Edition |
| Format | Hardcover |
|---|---|
| Language | English |
| Publisher | Pearson College Div |
| Published On | 2008-07-29 |
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