Nutritional Sciences
Format: Hardcover
ISBN13: 9780840058201
Hardcover|9780840058201
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Overview
Crystal Clear Science + Compelling Applications = A Balanced Program for Teaching and Learning In a concise format, NUTRITIONAL SCIENCES: FROM FUNDAMENTALS TO FOOD, 3/e clearly explains the scientific principles underlying nutrition while incorporating applications to promote a complete understanding of core concepts. This integrated approach provides a strong science foundation in a context relevant to students' daily lives and their careers. Supported by an impressive visual design, engaging case studies and interactive digital resources, NUTRITIONAL SCIENCES offers a unique, balanced program for teaching and learning.
| ISBN-13 | 9780840058201 |
|---|---|
| ISBN-10 | 0840058209 |
| Weight | 4.20 Pounds |
| Dimensions | 8.70 x 1.30 x 11.10 In |
| List Price | $360.00 |
| Edition | 3rd Edition |
| Format | Hardcover |
|---|---|
| Language | English |
| Pages | 736 pages |
| Publisher | Cengage Learning |
| Published On | 2012-01-01 |
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Connecting readers with great books since 1972! Used textbooks may not include companion materials s...
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