Overview

An out-and-out must for every kitchen, this is your answer to that nightly dilemma -- 'What's for dinner?' Discover for yourself why so many good cooks reach for that familiar red plaid again and again From quick-to-fix, low-fat fare to hearty, home-made comfort food, today's cooking is all about choices And every page of this new 12th edition delivers You get over 1,200 savoury, kitchen-tested recipes; hundreds of time-saving tips; per-serving nutrition information for every recipe; and so much more. Features: Best-ever menus, smart shopping ideas and grilling hints; More low-fat and quick-fix recipes than ever before; Easier-to-use Cooking Basics chapter; Step-by-step how-to's make preparation a breeze; 100s of full-colour photos. Your kitchen library just isn't complete without the one cookbook endorsed by millions of women everywhere

ISBN-13

9780696212901

ISBN-10

0696212900

Weight

1.51 Pounds

Dimensions

8.75 x 2.25 x 9.75 In

List Price

$29.95

Edition

12th Edition

Format

-

Language

English

Pages

574 pages

Publisher

Better Homes & Gardens Books

Published On

2002-09-01



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Valleys Books & More
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HPB-Ruby
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Dallas, TX, USA

Connecting readers with great books since 1972! Used books may not include companion materials, and ...
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