Naturally Fermented Bread
by Paul Barker
Format: Hardcover
ISBN13: 9781631599132
Hardcover|9781631599132
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Overview
From an award-winning baker, Naturally Fermented Bread introduces the principles of yeasted water baking, including recipes for nutritious, delicious sweet and savoury bakes.
| ISBN-13 | 9781631599132 |
|---|---|
| ISBN-10 | 1631599135 |
| Weight | 2.31 Pounds |
| Dimensions | 8.85 x 0.65 x 10.30 In |
| List Price | $27.99 |
| Edition | 1st Edition |
| Format | Hardcover |
|---|---|
| Language | English |
| Pages | 144 pages |
| Publisher | Quarry Books |
| Published On | 2020-10-13 |
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