Overview

Cuisines and cultures all over the world share a love of the versatile, earthy, mushroom. Here are over sixty recipes from restaurants around the globe from Tokyo to Tuscany.

ISBN-13

9789625934945

ISBN-10

9625934944

Weight

1.80 Pounds

Dimensions

10.00 x 0.75 x 9.75 In

List Price

$21.95

Format

Hardcover

Pages

162 pages

Publisher

Periplus Editions

Published On

1999-11-01



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