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Overview
Molecular Gastronomy: Scientific Cuisine Demystified aims to clarify and explain the fascinating world of molecular gastronomy. It offers the reader crucial knowledge of key ingredients and provides fundamental step-by-step techniques for application. It provides a foundation for experimenting with and, most importantly, understanding new and exciting ingredients and cooking techniques.
| ISBN-13 | 9781118073865 |
|---|---|
| ISBN-10 | 111807386X |
| Weight | 2.80 Pounds |
| Dimensions | 8.70 x 0.90 x 11.00 In |
| List Price | $66.95 |
| Edition | 1st Edition |
| Format | Hardcover |
|---|---|
| Language | English |
| Pages | 320 pages |
| Publisher | Wiley |
| Published On | 2015-04-14 |
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