✨ Featured Offer
Used, Like New
$29.69
List Price: $17.98
🚚
See all 2 offers from $29.69 FREE standard delivery by: 28 Mar 2026
Overview
A series that looks at popular foods that people eat all over the world. The history of these foods in their particular cultures and how they were first used, how they are produced and processed today, and their nutritional value, are all explained in simple text with accompanying photos and diagrams. "Trivia" boxes provide the reader with interesting, funny facts. Finally, each book has 2 simple recipes (with adult supervision indicated where necessary).
Milk is a baby's first food, and milk helps children develop strong teeth and healthy bones. Most people drink milk and eat dairy products throughout their lives. The book shows how milk is produced from animals and then pasteurized for daily consumption. Customs, different kinds of dairy foods, and milk traditions around the world are discussed.
| ISBN-13 | 9780817247669 |
|---|---|
| ISBN-10 | 0817247661 |
| Weight | 0.90 Pounds |
| Dimensions | 9.25 x 0.50 x 11.25 In |
| List Price | $17.98 |
| Format | - |
|---|---|
| Pages | 32 pages |
| Publisher | Heinemann/Raintree |
| Published On | 1997-10-01 |
View All Offers
Sort by:
Price
Condition
Seller
Seller Comments
Price
✨ Used, Like New
Seller details
Calliopebooks
Rockville, MD, USA
Size: 9x0x11; 1997 First Printing (by number line) Book is in like new and unread condition. Unmar...
Free delivery by: 28 Mar 2026
Used, Good
Seller details
Bonita
Santa Clarita, CA, USA
Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Free delivery by: 28 Mar 2026