Menu Planning, Design, and Evaluation
Format: Hardcover
ISBN13: 9780821113158
Hardcover|9780821113158
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| ISBN-13 | 9780821113158 |
|---|---|
| ISBN-10 | 0821113151 |
| Weight | 2.55 Pounds |
| Dimensions | 10.90 x 8.50 x 1.10 In |
| List Price | $60.00 |
| Edition | 2nd Edition |
| Format | Hardcover |
|---|---|
| Pages | xii, 351 pages |
| Publisher | McCutchan Pub Corp |
| Published On | 2008-01-01 |
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Free delivery by: 30 Mar 2026