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Overview
This handy guide features 40 ingredients found in the Chinese kitchen, each illustrated for easy reference and identification. Discover the wealth of benefits of using these herbs, spices and other ingredients to whip up nourishing dishes or as natural remedies. This book also includes a handful of recipes for tantalising Chinese dishes and desserts.
| ISBN-13 | 9789814561297 |
|---|---|
| ISBN-10 | 9814561290 |
| Weight | 0.30 Pounds |
| Dimensions | 5.63 x 0.30 x 7.14 In |
| List Price | $13.95 |
| Format | Paperback |
|---|---|
| Language | English |
| Pages | 80 pages |
| Publisher | Marshall Cavendish International (Asia) |
| Published On | 2014-11-07 |
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Bonita
Santa Clarita, CA, USA
Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Free delivery by: 03 Apr 2026