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Overview
With recipes from leading chefs and food writers, this series brings out the best in a range of food types, containing exciting yet approachable dishes that can be made every day of the week.
| ISBN-13 | 9781844007776 |
|---|---|
| ISBN-10 | 1844007774 |
| Weight | 1.10 Pounds |
| Dimensions | 5.63 x 0.87 x 7.68 In |
| List Price | $6.42 |
| Edition | 1st Edition |
| Format | Hardcover |
|---|---|
| Pages | 192 pages |
| Publisher | Quadrille Publishing |
| Published On | 2009-08-01 |
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Used, Good
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Bonita
Santa Clarita, CA, USA
Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Free delivery by: 31 Mar 2026
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GridFreed
North Las Vegas, NV, USA
Size: 7x5x0; In shrink wrap. Looks like an interesting title!
Free delivery by: 31 Mar 2026