Hospitality Facilities Management and Design
Format: Paperback
ISBN13: 9780133076691
Paperback|9780133076691
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Overview
This detailed textbook shows students how to keep every area of a hotel property running smoothly. The book takes a systems approach to hospitality facilities issues, while also providing a summary based on functional spaces within a property. This revised edition features the latest information on facilities management and design issues. Students will learn how technology can streamline operations procedures, how to balance environmental concerns with guest satisfaction, and how to communicate effectively with hotel engineering personnel.
| ISBN-13 | 9780133076691 |
|---|---|
| ISBN-10 | 0133076695 |
| Weight | 2.00 Pounds |
| Dimensions | 7.00 x 1.10 x 8.90 In |
| List Price | $97.33 |
| Edition | 3rd Edition |
| Format | Paperback |
|---|---|
| Language | English |
| Pages | 585 pages |
| Publisher | Educational Institute |
| Published On | 2012-05-30 |
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