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Overview
This compact reference describes all the main types of herb, along with useful information about different varieties, history, cultivation and cooking uses.
| ISBN-13 | 9780754811602 |
|---|---|
| ISBN-10 | 0754811603 |
| Weight | 0.95 Pounds |
| Dimensions | 8.28 x 0.51 x 9.48 In |
| List Price | $14.99 |
| Format | Hardcover |
|---|---|
| Language | English |
| Pages | 64 pages |
| Publisher | Anness |
| Published On | 2003-03-03 |
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✨ Used, Very Good
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Chatt PublicLibraryFoundation
Chattanooga, TN, USA
Size: 8x0x9;
Free delivery by: 31 Mar 2026
Used, Good
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Bonita
Santa Clarita, CA, USA
Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Free delivery by: 31 Mar 2026