Overview

Gordon Ramsay's Just Desserts gives readers and cooks entre e to the in-house patisseries of his critically acclaimed London restaurants. His methods are classical, his desserts extraordinary, and his flair for teaching the basic building blocks for all 100 of these delicious recipes makes every masterpiece completely achievable. From the first few chapters dealing with simpler methods, like roasting fruit to draw out their natural essence or rolling out classic cookies, Gordon paces cooks, step-by-step, through the more delicate pastry techniques, expanding their range with the confidence to whip souffle s that defy gravity. Desserts are never mandatory, but Gordon's mission to share his passion for flavor makes these treats simply irresistible. Since its original release in the fall of 2001, Gordon Ramsay's Just Desserts has been praised in over 80 publications nationwide, reaching a combined audience of more than 4,700,000 readers. Here is a sampling of the acclaim for the renowned chef's mouth-watering dessert collection."

ISBN-13

9781592231119

ISBN-10

159223111X

List Price

$21.95

Format

Hardcover

Pages

224 pages

Publisher

Laurel Glen

Published On

2003-07-22



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Bonita
★★★★☆

Santa Clarita, CA, USA

Access codes and supplements are not guaranteed with used items. May be an ex-library book.
$39.93

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GridFreed
★★★★★

San Diego, CA, USA

$109.50

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GridFreed
★★★★★

San Diego, CA, USA

Size: 10x8x0; In shrink wrap. Looks like an interesting title!
$111.14

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GridFreed
★★★★★

San Diego, CA, USA

Size: 10x8x0; New. In shrink wrap. Looks like an interesting title!
$114.43

 Free delivery by: 03 Apr 2026


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