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Overview
A healthful compendium of more than two hundred no-fuss, low-fat recipes, organized into four weeks of daily menus, is accompanied by tips on nutrition, ingredients, and cooking techniques.
| ISBN-13 | 9780517885239 |
|---|---|
| ISBN-10 | 0517885239 |
| Weight | 1.35 Pounds |
| Dimensions | 7.50 x 1.25 x 9.50 In |
| List Price | $3.99 |
| Format | Paperback |
|---|---|
| Pages | 288 pages |
| Publisher | Three Rivers Press |
| Published On | 1996-04-14 |
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Faith In Print Books
Cumming, GA, USA
Book. 8vo-over 7¾"-9¾" tall. Very good clean flat paperback with only very light overall wear. insc...
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Used, Very Good
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Top Notch Books
Tolar, TX, USA
8vo-over 7¾"-9¾" tall. 333 pp. Wraps have slight edgewear. Page edges have small spatter stains. Te...
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HPB-Emerald
Dallas, TX, USA
Connecting readers with great books since 1972! Used books may not include companion materials, and ...
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HPB-Emerald
Dallas, TX, USA
Connecting readers with great books since 1972! Used books may not include companion materials, and ...
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Books End Bookshop
SYRACUSE, NY, USA
The great good food series; 1.1 x 9 x 7.2 Inches; 333 pages.
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