Forks over Knives
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ISBN13: 9780606316484
|9780606316484
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Overview
Discusses the importance of eating a whole-foods, plant-based diet, describes how to transition to this type of diet, and provides one hundred twenty-five recipes for appetizers, soups, salads, main dishes, and desserts
| ISBN-13 | 9780606316484 |
|---|---|
| ISBN-10 | 0606316485 |
| Weight | 1.00 Pounds |
| Dimensions | 6.40 x 0.80 x 8.30 In |
| List Price | $26.90 |
| Format | - |
|---|---|
| Publisher | Turtleback Books |
| Published On | 2011-06-28 |
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