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Overview
About the BookThis book should serve as a guide to the basics of food preservation. You will find information on canning, freezing, and pickling fruits, vegetables, and meats. You will also discover that other things can be preserved, such as jams, jellies, preserves, and condiments. Food preservation is a way to save yourself some money, and stock your shelves all year long.
| ISBN-13 | 9781499337716 |
|---|---|
| ISBN-10 | 149933771X |
| Weight | 0.32 Pounds |
| Dimensions | 8.50 x 0.11 x 11.02 In |
| List Price | $6.99 |
| Format | Paperback |
|---|---|
| Language | English |
| Pages | 50 pages |
| Publisher | CreateSpace Independent Publishing Platform |
| Published On | 2014-05-04 |
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✨ Brand New
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Alibris
Sparks, NV, USA
Print on demand Trade paperback (US). Glued binding. 52 p.
Free delivery by: 05 Apr 2026
Used, Good
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Bonita
Santa Clarita, CA, USA
Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Free delivery by: 05 Apr 2026
Brand New
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Bonita
Santa Clarita, CA, USA
Free delivery by: 05 Apr 2026