9780471587361

Food Fundamentals

Format: Hardcover

ISBN13: 9780471587361

Hardcover|9780471587361


ISBN-13

9780471587361

ISBN-10

0471587362

Edition

2nd Edition

Format

Hardcover

Pages

595 pages

Publisher

John Wiley & Sons

Published On

1974-01-01



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Bonita
★★★★☆

Santa Clarita, CA, USA

Access codes and supplements are not guaranteed with used items. May be an ex-library book.
$106.76

 Free delivery by: 02 Apr 2026


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