Food and Beverage Cost Control
Format: Hardcover
ISBN13: 9780471477860
Hardcover|9780471477860
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Overview
A text for food service managers and students provides information on accounting, marketing, legal issues, and controlling costs.
| ISBN-13 | 9780471477860 |
|---|---|
| ISBN-10 | 0471477869 |
| Weight | 3.19 Pounds |
| Dimensions | 7.72 x 1.61 x 9.74 In |
| List Price | $75.33 |
| Edition | 3rd Edition |
| Format | Hardcover |
|---|---|
| Language | English |
| Pages | 640 pages |
| Publisher | Wiley |
| Published On | 2004-03-03 |
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