Overview

Sales in the six figures and counting testify to the enduring appeal ofFocaccia, the classic celebration of Italian flatbread. Now with a fresh new cover, this delightful cookbook continues to show how focaccia is one of the easiest-to-prepare and most versatile of homemade breads. Carol Field, an acclaimed expert on Italy and its cuisines, provides more than 50 enticing recipes, from Tuscan specialties sprinkled with fresh basil and sage to more robust versions topped with smoky pancetta. Featuring both sweet and savory recipes (not to mention beautiful color photographs), this inviting and accessible volume brings the rustic breads of Italy to kitchens everywhere.

ISBN-13

9780811840651

ISBN-10

0811840654

Weight

1.04 Pounds

Dimensions

8.00 x 8.75 x 0.39 In

List Price

$15.95

Format

Paperback

Language

English

Pages

120 pages

Publisher

Published On

2003-12-01



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Used, Good
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Idaho Youth Ranch Books
★★★★★

Boise, ID, USA

A copy that has been read, but remains in clean condition. All pages are intact, and the cover is ...
$8.32

 Free delivery by: 01 Apr 2026

Used, Very Good
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HPB-Diamond
★★★★☆

Dallas, TX, USA

Connecting readers with great books since 1972! Used books may not include companion materials, and ...
$8.75

 Free delivery by: 01 Apr 2026

Used, Good
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Bonita
★★★★☆

Santa Clarita, CA, USA

Access codes and supplements are not guaranteed with used items. May be an ex-library book.
$37.19

 Free delivery by: 01 Apr 2026

Brand New
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GridFreed
★★★★★

North Las Vegas, NV, USA

Size: 8x7x0; New. In shrink wrap. Looks like an interesting title!
$109.05

 Free delivery by: 01 Apr 2026


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