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Overview
Describes how people have used fish as food throughout history, ways fish have been raised and prepared, and their nutritional value. Includes recipes for baked haddock and shrimp-filled baked potatoes.
| ISBN-13 | 9780817247614 |
|---|---|
| ISBN-10 | 0817247610 |
| Weight | 0.85 Pounds |
| Dimensions | 9.00 x 0.50 x 11.00 In |
| List Price | $17.98 |
| Format | - |
|---|---|
| Pages | 32 pages |
| Publisher | Heinemann/Raintree |
| Published On | 1997-10-01 |
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Greenworld Books
Arlington, TX, USA
Good condition. It may show normal signs of use such as light writing highlighting or library markin...
Free delivery by: 28 Mar 2026
Used, Good
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Blue Vase Books
Interlochen, MI, USA
Former library book with the usual stamps stickers and labels. The item shows wear from consistent...
Free delivery by: 28 Mar 2026