Essentials of Grilling
Format: Hardcover
ISBN13: 9780848727574
Hardcover|9780848727574
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Overview
The first in a new series from Williams-Sonoma, Essentials of Grilling is the ultimate source of recipes and techniques for outdoor cooking. Written by a team of renowned grilling authorities, the book features over 150 recipes ranging from American classics to international specialties. Cooking methods include direct- and indirect-heat grilling, smoking, and the use of rotisseries, and each recipe provides instructions for both gas and charcoal grills.
| ISBN-13 | 9780848727574 |
|---|---|
| ISBN-10 | 0848727576 |
| Weight | 3.52 Pounds |
| Dimensions | 9.63 x 1.25 x 10.13 In |
| List Price | $34.95 |
| Format | Hardcover |
|---|---|
| Language | English |
| Pages | 304 pages |
| Publisher | Oxmoor House |
| Published On | 2003-05-01 |
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