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Overview
John J. Goddard sheds light on the secret treasures of a little known Mediterranean cooking tradition and the proud people who keep it alive in Croatia's coastal region and hinterland. Featuring more than 300 time-honored ancestral recipes, descriptions of artisan food production, a listing of Adriatic fish species and historical background, Dalmatian Cooking is the first and only book of its kind in English, painstakingly translated from Croatian and its Dalmatian dialect.
| ISBN-13 | 9781468166187 |
|---|---|
| ISBN-10 | 1468166182 |
| Weight | 0.89 Pounds |
| Dimensions | 5.98 x 0.62 x 9.02 In |
| List Price | $21.99 |
| Format | Paperback |
|---|---|
| Language | English |
| Pages | 272 pages |
| Publisher | CreateSpace Independent Publishing Platform |
| Published On | 2012-10-17 |
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