Culinary Essentials, Student Edition
Format: Paperback
ISBN13: 9780078883590
Paperback|9780078883590
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Overview
Bring Johnson & Wales' high-standard culinary training into the classroom!
| ISBN-13 | 9780078883590 |
|---|---|
| ISBN-10 | 0078883598 |
| Weight | 4.65 Pounds |
| Dimensions | 8.70 x 1.50 x 11.10 In |
| List Price | $105.40 |
| Edition | 2nd Edition |
| Format | Paperback |
|---|---|
| Pages | 896 pages |
| Publisher | McGraw Hill |
| Published On | 2009-03-26 |
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