9780078226090

Culinary Essentials, Student Edition

Format: Hardcover

ISBN13: 9780078226090

Hardcover|9780078226090


Overview

Open foodservice career pathways with this outstanding program! Packed with great charts and extraordinary full-color illustrations, this text provides a current and practical view of the culinary workplace.

ISBN-13

9780078226090

ISBN-10

0078226090

Weight

3.99 Pounds

Dimensions

8.70 x 1.20 x 11.10 In

List Price

$108.32

Edition

1st Edition

Format

Hardcover

Pages

736 pages

Publisher

McGraw Hill

Published On

2001-06-07



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APlus Textbooks
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