Overview

Mark Miller and Coyote Cafe head chef Mark Kiffin have combined talents to present the joys of making authentic, natural condiments and accompaniments at home, with 125 recipes for salsas, chutneys, flavored oils and dressings, sauces and pasta toppings, marinades and glazes, and much more.

ISBN-13

9780898154948

ISBN-10

0898154944

Weight

2.00 Pounds

Dimensions

7.81 x 0.76 x 11.57 In

List Price

$25.95

Edition

1st Edition

Format

Hardcover

Language

English

Pages

144 pages

Publisher

Ten Speed Press

Published On

1993-09-01



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