Overview

An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls, and includes information on the history, geography, customs, and people of Thailand.

ISBN-13

9780822506089

ISBN-10

0822506084

Weight

0.40 Pounds

Dimensions

7.50 x 0.25 x 9.00 In

List Price

$7.95

Edition

2nd Edition

Format

-

Pages

72 pages

Publisher

Lerner Pub Group

Published On

2002-09-01



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