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Overview
An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls, and includes information on the history, geography, customs, and people of Thailand.
| ISBN-13 | 9780822506089 |
|---|---|
| ISBN-10 | 0822506084 |
| Weight | 0.40 Pounds |
| Dimensions | 7.50 x 0.25 x 9.00 In |
| List Price | $7.95 |
| Edition | 2nd Edition |
| Format | - |
|---|---|
| Pages | 72 pages |
| Publisher | Lerner Pub Group |
| Published On | 2002-09-01 |
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Bonita
Santa Clarita, CA, USA
Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Free delivery by: 04 Apr 2026